Pan con Tomate

The first time I saw this dish, I thought it was the jammy toast from Wallace & Gromit movies. This tastes far from what I imagine an animated jam on toast tastes like, but that's because it's made with incredible ripe and seasonal tomatoes, delicious fresh bakery bread and the most incredible extra virgin olive oil.

Ingredients

Method

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Step 1

Grate the tomatoes into a bowl using the coarse side of a box grater until all you’re left with is the skin. Discard the skins.

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For

2

M

I

3

Tomato, large, ripe

Flaky salt

Extra virgin olive oil

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Notes

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