Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Turn cooking mode on
Step 1
Cook your pasta in salted water until just shy of al dente. Save a mug of the cooking water before draining.
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For
2
M
I
1
Shallot, finely chopped
4
Portobello mushrooms, finely diced
1
Garlic clove, minced
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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Turn cooking mode on
Step 1
Cook your pasta in salted water until just shy of al dente. Save a mug of the cooking water before draining.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
Shallot, finely chopped
4
Portobello mushrooms, finely diced
1
Garlic clove, minced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
